Is A Liver Flush Dangerous?
A liver flush is a home remedy that has been around for some time now. It rids the system of gall stones or liver stones without the need for surgery. Many people and conventional doctors still find this hard to believe. Many doctors cannot find sufficient scientific basis for this, and therefore, do not adhere to it. However, there are a lot of people who attest to the effectiveness of the liver flush. But those who are interested in trying it out can not help but ask, is a liver flush dangerous? Below are some insights on liver flush that can help in answering this question.
Variations of the recipe
From the testimonials of people who have tried liver flush , the only dangerous thing about it is that it can cause pain in the abdomen, weakness, and a bloated feeling after performing it. However, they say that after that period, one will feel much better and more energized and even look younger. There are many variations in the recipes used for liver flush, but the most popular and tested recipe is the one from Dr. Hulda Clark's book, The Cure For All Diseases . The ingredients for this liver flush recipe includes the following: one-half cup extra virgin olive oil, one big grapefruit or three lemons, four tablespoons Epsom salts (MgSO4 + 7H20), and three cups water.
It is important to follow the instructions prior to taking the regimen to avoid any dangerous side-effects. For example, it is recommended that this should only be taken after doing liver and kidney cleanses as well as anti-parasitic regimens. If these cleanses are not done before the procedure, the liver flush can be dangerous because it can lead to a traumatic and painful experience. This is because parasites can block the flow of bile in the liver and strain the kidneys during purging. This can lead to feeling a painful pressure in the abdomen. For complete and comprehensive instructions, you can go to www.healingdaily.com
The skeptics
It is said that after taking the liver flush regimen, you can expel from 50 to a thousand stones in your bowel movement. The size of these greenish to black gelatinous “stones” can range from the size of a pea, to a marble, or even bigger.. It is said that the science behind the liver flush is the fact that the lemon or grape fruit juice included in the recipes is high in malic acid that acts as a solvent and weakens the adhesion of solid globules. The Epsom salts, on the other hand, can relax the muscles and dilate the bile duct where objects can pass through.
Extra virgin olive oil can stimulate the bile duct and the gall bladder to contract and then expel its contents. However, naturopathic doctors like Michael Murray and Joseph Pizzorno say that the stones expelled after the liver flush are not actually gall stones, but soft complexes of mineral produced within the digestive tract that are caused by the mix of lemon juice and olive oil. They say that the liver flush can be dangerous for people who actually have gall stones because a large amount of oil can cause the gall bladder to contract. These stones will then get lodged in the narrower openings of the gall bladder and at this point, surgery will be required to get them out.
